The infusion ofAfrican white hibiscusc BIO ROOTS is a delicious drinkcate and refreshing, elaborateedge from neat hibiscus flowerscarefully selectedoperated. Thisthe infusion is distinguished by its vibrant colorante and its taste slightly acidiculé, offering a taste experienceunique ative. She can be disgustinghot or cold, according ton preferences, and constitutes a ideal option for those who are looking forare looking for an altarnatural alternative to sugary drinks.
Description
Faq
Q: What is the difference with red hibiscus?
A: White hibiscus has a milder, less tangy flavor than red hibiscus.
Q: Is this really hibiscus?
A: Yes, it is a different variety of hibiscus.
Q: What are the benefits of white hibiscus?
A: It is rich in antioxidants and has similar properties to red hibiscus, but with a different taste.
Q: How do I prepare this infusion?
A: Like other infusions, use hot water and let it steep.
Q: Is this infusion organic?
A: Yes, it is certified organic (“BIO”).
Conservation
Ingredients & nutritional information
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