FOSTER CLARK'S Mango powder drink, also known as mango powder juice, is prepared by pouring a 20 g sachet into 1.5 litres of cold water. It is a sweetened powder with an artificial mango flavouring, with added vitamin C, with no fruit juice.
What is the FOSTER CLARK'S powder drink?
FOSTER CLARK'S is a British brand whose sachets display "since 1889"; Foster Clark Products has made its drinks in Malta since 1967 and has exported them to West Africa and the Middle East since the late 1960s. Many people call it "powder juice", but it is not a mango juice: the orange flavour from the same range, whose actual label we checked, shows a powder based on sugar, citric acid, flavouring and colours, with sweeteners, with no fruit juice at all.
How to prepare it?
Empty the 20 g sachet, whose packaging states "1.5 L", into a jug of cold water, stir until fully dissolved, then keep in the fridge. No need to add sugar, the powder already contains it.
What to pair it with?
Build your selection with the lemon, orange or pineapple flavours from the same brand. The whole aisle: exotic drinks.
Product information
- Brand: FOSTER CLARK'S, made in Malta by Foster Clark Products
- Capacity: 20 g sachet, for 1.5 litres of drink (as stated on the packaging)
- Ingredients: sweetened powder flavoured with mango, with added vitamin C (notice "Contains Vitamin C" on the packaging); full list to check on the label of the sachet received
- Allergens: refer to the label of the product received
- Halal: the manufacturer states that all its products are certified halal by recognised bodies
- Storage: away from heat and moisture; once the drink is prepared, keep it in the fridge
Precautions
The orange flavour from this same range, whose label we checked, contains aspartame and acesulfame K: the sachet carries the notice "contains a source of phenylalanine", not recommended for people with phenylketonuria. Check the ingredient list printed on your mango sachet.
