GOYA Green Pigeon Peas — Caribbean Legume — 400g — an authentic product selected by NKOSI for its exceptional quality. 400g package.
Embark on a sunny culinary journey with GOYA Green Pigeon Peas, an iconic legume of Caribbean and African flavors. These little green treasures are a must-have for dishes rich in history and taste.
Journey of the Senses
These pale green peas offer a tender texture and a delicate, slightly nutty flavor that evokes the warmth of the tropics. Each bite is an invitation to discovery, bringing a touch of exoticism and comfort to your dishes, from Creole curries to fresh salads.
Authentic Quality
Carefully selected by GOYA, the green pigeon peas are prepared to preserve all their freshness and nutritional qualities. They are a staple of Caribbean and African cuisine, known for their authenticity and beneficial properties, guaranteeing you a superior quality product.
- Rich in fiber and plant-based proteins, essential for a balanced diet.
- A source of sustainable and healthy energy, for nourishing meals.
- Soft texture and mild flavor, easy to incorporate into a variety of recipes.
The Chef’s Secret: Easy Preparation
Ready to use, GOYA green pigeon peas are a valuable ally for quick and tasty meals. Simply drain and rinse them before adding to your recipes. Perfect for 'rice and peas', a vegetarian curry, a hearty stew, or a fresh and exotic salad.
All About GOYA Green Pigeon Peas
- How to store GOYA Green Pigeon Peas? Before opening, keep in a cool, dry place away from light. After opening, transfer the contents to a non-metal container, refrigerate, and consume within 2-3 days.
- When/How to eat them? Ideal as a side for meats or fish, in composed salads, stews, soups, or as a base for vegetarian patties. They also pair perfectly with rice for a complete and nutritious dish.
- Spicy? Caffeine? Allergen? Pigeon peas are not spicy and contain no caffeine. They may be an allergen for people sensitive to legumes.
- What is their origin? Pigeon peas originate from Africa and the Caribbean, where they have been cultivated for centuries for their unique taste and nutritional properties.
Also discover: LEGUMOR Pigeon Peas Caribbean Legume · GOYA Black Beans Caribbean Legume
Order on NKOSI, your online store for Caribbean and Antillean flavors. Fast delivery in mainland France.
💡 Recipe ideas with this product
Key ingredient to prepare Cape Verdean Cachupa. Brings authenticity and traditional flavor. Discover our detailed recipes: Cape Verdean Cachupa Recipe: Traditional Corn and Bean Stew.
A staple food of African and Caribbean cuisines — This ingredient is part of everyday food in Africa and the Caribbean, where it is cooked in stews, soups, and hearty dishes full of flavor. An essential of African and Caribbean grocery stores.
