NUMBER ONE salted plantain chips are thin fried slices of plantain, the plain version of the NUMBER ONE range. Just two ingredients: plantain and vegetable oil. 85 g bag.
What are salted plantain chips?
Plantain is a cooking banana, a staple ingredient of West African cuisine (alloco in Ivory Coast, kelewele in Ghana) and Caribbean cuisine (tostones, mofongo). NUMBER ONE turns it into thin fried chips, here in a plain version that complements the BBQ version of the same brand, both distributed by TAI.
How to enjoy them?
Serve them as they are at the aperitif, with a cold drink or a bissap juice. Their neutral taste makes them a good base for sauces and dips: hummus, guacamole, spicy sauce. They also go with a fish dish or a salad, adding crunch.
What to pair them with?
Also try the NUMBER ONE BBQ plantain chips or the NUMBER ONE garlic plantain chips. To dip them, pick from the spicy sauces. The full range is in the plantain collection, and the Ivorian alloco recipe presents another way to cook this fruit.
Product information
- Brand: NUMBER ONE (distribution: TAI)
- Net weight: 85 g
- Ingredients: plantain, vegetable oil
- Allergens: none of the 14 allergens that must be declared appear by name in the ingredient list; check the bag received
- Average nutritional values per 100 g: 529 kcal, fat 28 g, carbohydrate 65.9 g, protein 1.2 g
- Storage: cool and dry place, away from light; bag well resealed once opened
