BÉGUÉ ginger biscuit is a Senegalese dry biscuit flavoured with ginger, made by CONFISEN in Dakar. Crunchy and lightly spiced, it's enjoyed as a snack or with a hot drink, in an individual 48 g pack.
What is the BÉGUÉ ginger biscuit?
BÉGUÉ is a Senegalese confectionery brand made by CONFISEN, in Dakar. Long known for its ginger, mint, tamarind and pineapple sweets, the brand has expanded its range with a line of biscuits. The ginger biscuit is a dry oven-baked dough, flavoured with ginger, recognisable by its light kick at the finish.
How to enjoy it?
It's eaten as is, as a snack or at teatime. It pairs well with a coffee, a hot tea or an infusion, and easily slips into a bag for a break on the go. The 48 g pack makes an individual portion, handy to share or keep for yourself.
What to pair it with?
To vary the flavours, try the BÉGUÉ coconut biscuit, the same format in a coconut version, or the BÉGUÉ ginger sweets, the brand's historic confectionery. The Exotic Snacks and Treats collection brings together other African and Caribbean sweets to nibble on.
Product information
- Brand: BÉGUÉ (manufacturer: CONFISEN, Dakar, Senegal)
- Net weight: 48 g
- Allergens: Refer to the label of the product received.
- Origin: Senegal
- Storage: keep in a dry, cool place, away from light, pack resealed after opening.



