Ground White Lalo NUMBER ONE - West African Powder Spice - 100g

Ground White Lalo NUMBER ONE — West African Spice Powder — 100g from Senegal — an authentic product selected by NKOSI for its exceptional quality. 100g size.

Embark on a sensory journey with Ground White Lalo NUMBER ONE, a precious powder made from jute leaves, essential to the authenticity of many African cuisines.

Journey of the Senses

Discover a unique texture, slightly mucilaginous, that gently melts in your mouth. White Lalo, with its subtle and vegetal aroma, brings an incomparable creaminess to your dishes, turning every bite into a delicious and comforting experience. It’s the secret to thick, velvety sauces with deep flavors of African soil.

Authentic Quality

Carefully selected, our Ground White Lalo NUMBER ONE guarantees impeccable quality and optimal purity. Grown respecting traditions, it is then dried and finely ground to preserve all its nutritional properties and thickening power. It’s a key ingredient to recreate the iconic flavors of West Africa at home, rich in fiber and minerals.

• Natural thickening agent for sauces and stews.
• Source of fiber and essential nutrients.
• Authentic flavor of traditional African cuisines.

The Chef’s Secret: Easy Preparation

For creamy and flavorful sauces, add a teaspoon of Ground White Lalo diluted in a little cold water to your hot preparation at the end of cooking. Stir constantly to avoid lumps and let thicken for a few minutes. Ideal to accompany rice, foutou, or cassava, it is the star ingredient of okra soups.

All About Ground White Lalo

• How to store Ground White Lalo? Keep it in a cool, dry place, away from light and humidity, in an airtight container to preserve all its freshness and properties.
• When/How to use it? It is generally used at the end of cooking as a thickener for soups, sauces, and typically African stews. Its mucilaginous texture is sought after for dishes like okra soup or to.
• Allergen? White Lalo is naturally free of major allergens. However, it is always recommended to check the ingredient list for those with specific sensitivities.
• Is it spicy? No, Ground White Lalo is not spicy. It offers a mild, vegetal flavor, mainly used to thicken preparations.

Also discover: our okra pilaf rice recipe · Ground Dry Lalo West African Spice Powder · Ground Green Lalo West African Spice Powder

Order on NKOSI, your online store for African spices and condiments. Fast delivery in mainland France.

A staple of African and Caribbean cuisines — This spice has been an integral part of African and Caribbean culinary traditions for generations. From Senegalese mafé to Caribbean colombo, and Maghreb tagines, it accompanies the most iconic recipes of these rich and generous cuisines.