Beef heart cubes are a tasty and nutritious piece of meatyew, appreciated for its tender texture and its strong taste. These cubes of cbeef hearts are soignifically cut for provide a uniform size, facilitatesthus facilitating the cooking and preparation of diflatworms. This frozen product preservesand all its freshness and its taste qualities.
Faq
Q: What is the difference between lime and lemon?
A: Lime is smaller, more acidic, and has a more aromatic flavor.
Q: How do you use lime in cooking?
A: Its juice and zest are used in cocktails, Asian and Latin American dishes, desserts, etc.
Q: How do you store limes?
A: They are stored in the same way as yellow lemons.
Q: Is lime as nutritious as lemon?
A: Yes, it is also an excellent source of vitamin C.
Q: Can you substitute lemon for lime in a recipe?
A: Yes, but the flavor will be slightly different.
Conservation
For optimal conservation, it is essential to keep the product in the freezer at a temperature of -18 ° C or lower. Once thawed, the cube beef heart should be consumed within 24 hours and should not be reconngeled.
Ingredients & nutritional information
For 100g of beef heart, there are 94 calories, 16.3g of protein, 0.9g of carbohydrates, and 2.8g of lipids, with varied vitamins and minerals.
Beef heart (cut)
Regular price
€13,97