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Creole Food ginger cane vinegar

● Origin: Martinique, Guadeloupe

● Traditional

● Authentic

Regular price €5,50

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  • 250g
  • Carton 6x250g

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Express or Standard at home or at a relay point

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Description

Vinegar of ginger canemember CREOLE FOOD is a preparomatic aeration which associates the sweetnatural eur of the cane sugarnot with the pi flavorquantity and lightvery spicy ginger. This vinegar is distilledmad about his unique taste, ideall to raise a variety of dishess or to be used in marinades, vinaigrettes or raf drinksrefreshing. Its fluid texture and its golden coloree make one ingredient alsoi aesthetic that tasty.

Faq

Q: How do I use this vinegar?

A: It is ideal for salad dressings, marinades, or for deglazing pans.

Q: How hot is ginger?

A: Ginger adds a tangy, fragrant note, but generally not too strong.

Q: Does this vinegar contain preservatives?

A: Check the ingredient list, but often artisanal vinegars contain less.

Q: How long can I keep it after opening?

A: When properly closed, it can be stored for a long time, even at room temperature.

Q: Can I make pickles with it?

A: Yes, this vinegar is an excellent candidate.

Conservation
In order to preserve all its taste qualities, it is recommended to keep this vinegar in a cool and dry place, out of direct light. After opening, it is advisable to close it carefully and keep it at room temperature.
Ingredients & nutritional information
This vinegar is made from simple and natural ingredients: fermented sugar cane juice, fresh ginger, and water. For 100 ml, it contains on average 20 kcal, 0 g of fat, 0 g of protein, 5 g of carbohydrates including 5 g of sugars, and 0 g of salt. This nutritional information makes it possible to better integrate this product into a balanced diet.
Vinaigre de canne au gingembre CREOLE FOOD
Creole Food ginger cane vinegar

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