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Description
Faq
Q: How do I use SAMIA whole thyme in cooking?
A: It can be used to flavor stews, grilled dishes, sauces, marinades, etc.
Q: What is the difference between whole thyme and ground thyme?
A: Whole thyme retains its aroma better, while ground thyme is easier to measure.
Q: Is SAMIA thyme organic?
A: Check the packaging for "organic" or "organically grown" ingredients.
Q: How do I store whole thyme?
A: Store it in a dry place, away from light, in an airtight container.
Q: Does thyme have medicinal properties?
A: Yes, thyme is traditionally used for its antiseptic and expectorant properties.
Conservation
To preserve the freshness and aroma of the whole thyme Samia, it is advisable to keep it in a cool and dry place, out of direct light. An airtight container will maintain its organoleptic properties longer. Avoiding humidity is essential to prevent any impairment of quality.
Ingredients & nutritional information
The whole Samia thyme is made up only of dried thyme sheets, without adding other ingredients. In nutritional terms, thyme is low in calories while being rich in antioxidants, vitamins (in particular vitamin C and vitamin A) and minerals such as iron and manganese. For 100 grams, thyme contains approximately 101 calories, 2.7 g of protein, 1 g of lipids and 24 g of carbohydrates. In addition, it is known for its beneficial properties for digestion and the immune system.
Whole thyme samia
Regular price
€1,00
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