Skip to content

Taro

● Origin: Cameroun, Côte d'ivoire

● Versatile

● Costs

Regular price €9,76

Tax included. Shipping calculated at checkout

  • 1kg
  • Carton : 10x1kg

🚚 Free delivery for purchases over €60 ✨

📦 Shipping within 24 hours ✨

Responsive customer service via WhatsApp

Several secure payment methods

Express or Standard at home or at a relay point

  • American Express
  • Apple Pay
  • Cartes Bancaires
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa
Description

Discover the Taro Tuber: The Exotic Food Treasure

If you are looking for a food that combines nutrition and culinary versatility, the taro tuber is made for you. Known for its rich fiber and essential nutrient content, taro is a perfect choice for those looking to enrich their diet while exploring new flavors.

Why Choose Taro?

Taro is distinguished by its creamy texture and his delicately sweet taste, which lend themselves to a variety of dishes, whether savory or sweet. Its white flesh, speckled with purple fibers, is not only visually appealing but also incredibly beneficial for your digestion thanks to its high fiber content.

In addition to being nutritious, taro is a root vegetable that offers a real culinary experience, whether you brown it, blend it into a puree, or use it in your favorite desserts.

Versatility and Benefits

Taro is a food that easily integrates into any cuisine, from comforting stews to tasty fries. Packed with vitamins and minerals, it supports your health while delighting your taste buds.

Don't resist temptation any longer and dive into discovering the unique taste of the taro tuber. Order now to enrich your meals with exotic flavors and exceptional nutritional benefits.

Faq

Q: What is taro?

A: Taro is a tropical tuber, rich in starch, with a sweet, slightly nutty flavor.

Q: How do you cook taro?

A: It can be boiled, steamed, fried, or used in soups and stews.

Q: Is taro poisonous when raw?

A: Yes, it must be cooked to remove calcium oxalate crystals, which can irritate the throat.

Q: What is the difference between taro and potato?

A: Taro has a more fibrous texture and a more distinct flavor than potato.

Q: Where can I buy taro?

A: In Asian, African grocery stores, or some supermarkets.

Conservation
To keep the taro, it is better to keep it in a cool, dry and dark place. Not peeled, it can be kept up to a week at room temperature. Once peeled and cut, it is advisable to keep it in the refrigerator and consume it within 2-3 days.
Ingredients & nutritional information
The taro is mainly composed of complex carbohydrates, fibers and water. It also contains B6 and E vitamins, as well as minerals such as potassium, magnesium and manganese. For 100g of cooked taro, there are around 142 calories, 0.5g of lipids, 34g of carbohydrates, 2g of protein and 5g of fibers. It is naturally gluten -free and can constitute an interesting alternative for people following a gluten -free diet.
Taro - Tubercule Taro entier à peau rugueuse, riche en fibres, idéal pour plats mijotés ou purées. Aliment frais et polyvalent.
Taro

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

🌍 More than just an exotic online grocery store, we share Afro-Caribbean culinary treasures. Experience a gourmet journey without borders, discovering new flavors and discovering new ones.

Use this section to welcome customers to your store, say a bit about your brand, or share news and seasonal promotions.

Choice

+ 1,000 products with frequent arrivals, promotions and exclusives

Flexibility

Conventional, Organic, Vegan, Halal, Gluten-Free, Fresh, Frozen, Dry, . . .

Payment

Several secure payment methods with the 3/4 times interest-free option

Delivery

Express or Standard at home or at a relay point (1/7 days).
France / Europe / World

Drawer Title
Similar Products