The bangreen banana is a versatile foodent and nutritif, prized for its firm texture and its slightly sweet. It distinguishes itself by its vibrant colorante and its ability to lend itself to a multitude of preparations. Whether whether friedure, mashed or in stew, the green banana brings a touch unique to each dish.
Description
Storage
To preserve the freshness of the green banana, it is recommended to keep it in a cool and dry place, out of direct sunlight. If it is not used quickly, it is possible to place it in the refrigerator to extend its lifespan. Due to its perishable nature, it is advisable to consume quickly after defrosting if the product has been frozen.
Conservation
100% green banana. Green banana is not only delicious but also nutritious. It contains carbohydrates mainly in the form of natural sugars, providing a rapid source of energy. In addition, it is rich in dietary fiber, which contributes to healthy digestion. By consuming this fruit, it is possible to bring a variety of essential nutrients to the body, while having fun with its sweet and comforting taste.
Ingredients & nutritional information
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The essentials 🌿
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