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Corn Dégermé yellow tanned

● Origin: Italie, États-Unis

● Natural

● Essential

Regular price €3,37

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  • 1kg
  • Carton 15x1kg

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Description

Discover the yellow degermed corn TANTIE, a must-have in your kitchen, which knows how to captivate with its pleasant texture and its culinary versatility. Produced through rigorous selection, this corn retains its valuable nutritional properties while adding a subtle touch of flavor to your recipes.

Journey of the Senses with a Unique Corn

Native to nourishing lands and rich in culinary diversity, TANTIE degermed yellow corn is an invitation to culinary exploration. Its delicate texture and authentic taste are ideal for enhancing your traditional and modern dishes.

The Quality That Makes the Difference

This corn is distinguished by its meticulous preparation process that preserves the best of each kernel. Offering a smooth texture and balanced nutritional value, it is the perfect ally for your culinary creations and your well-being.

Your Benefits at a Glance:

  • Pleasant texture that lends itself to many preparations
  • Subtle flavor that complements your most delicate recipes
  • Rich in nutrients, perfect for healthy and balanced meals
  • Suitable for soups, porridges and stews

How to Enhance Your Dishes:

Use this corn as the base for comforting porridges or in creamy soups. Incorporate it into stews for a flavorful and authentic touch. For a change of pace, consider incorporating it into both contemporary and traditional recipes, creating memorable moments.

Frequently Asked Questions about TANTIE Yellow Degermed Corn:

What are the differences between yellow degermed corn and whole corn?

Degermed corn is stripped of its germ, giving it a smoother texture and extended shelf life while retaining its delicate flavor.

How to store TANTIE yellow degermed corn?

Store it in a cool, dry place away from direct light to maintain its freshness and nutritional properties.

Is yellow degermed corn suitable for gluten-free diets?

Yes, it is naturally gluten-free and is perfectly suitable for diets requiring the exclusion of gluten.

How to incorporate this corn into sweet recipes?

Use it as a base for puddings or creamy desserts, combining its soft texture with sweet flavors.

Is yellow degermed corn easy to cook?

Absolutely, just cook it according to your needs, whether in porridge, soup or stew, its preparation is simple and quick.

Faq

Q: What is degermed corn?

A: The germ of the corn kernel has been removed, which can improve digestibility and storage.

Q: How do I use TANTIE yellow degermed corn?

A: It can be used to make cornmeal, polenta, or as an ingredient in various recipes.

Q: What is the difference between yellow corn and white corn?

A: The color and taste may vary slightly.

Q: Is this corn genetically modified (GMO)?

A: Check the packaging for "non-GMO" if that's important to you.

Q: Is this corn suitable for making popcorn?

A: No. You need specific corn to make popcorn.

Conservation
To guarantee the freshness and quality of the corncraft yellow tanned, it is recommended to keep it in a cool and dry place, out of direct light. Once open, it is best to place corn in an airtight container to avoid humidity. In case of freezing, it is advisable to transfer it to a suitable sachet to preserve its taste and nutritional qualities.
Ingredients & nutritional information
The dégermé yellow tanky corn is composed exclusively of carefully selected yellow corn grains. In nutritional terms, it is rich in complex carbohydrates, making it an excellent source of energy. It also contains dietary fibers that promote digestion. In addition, this product is a source of B vitamins, essential for energy metabolism, as well as minerals such as magnesium and phosphorus. Each portion thus contributes to a balanced and nutritious diet.
Maïs dégermé jaune TANTIE en sachet transparent, idéal pour soupes et plats mijotés, avec texture agréable et usage polyvalent en épicerie salée.
Corn Dégermé yellow tanned

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