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Spices for Tagine Samia

● Origin: France, Maroc

● Spices

● Natural

Regular price €2,14

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  • 100g
  • Carton 20x100g

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Description

Spices for Tajine SAMIA: An Unforgettable Culinary Journey

Bring an exciting twist to your cooking with SAMIA tagine spices, an aromatic blend that promises to transform every meal into a unique sensory experience. Designed to enhance slow-cooked dishes, these spices blend traditional flavors to deliver unparalleled depth and richness to your culinary creations. Whether you're using meats, vegetables, or legumes, each ingredient becomes a culinary masterpiece thanks to this unique blend.

Your Benefits at a Glance

  • Balanced Aromatic Blend: Perfect for a rich, authentic flavor.
  • Culinary Versatility: Ideal for meats, vegetables, and legumes.
  • Exploring New Flavors: Immerse yourself in an exotic culinary adventure.
  • Ease of Use: Simply add to transform your dish into a masterpiece.

How to Enhance Your Dishes

To unleash the full aromas of this exotic blend, incorporate SAMIA tagine spices into your simmered dishes while cooking. This addition pairs perfectly with root vegetables, tender meats, and even vegetarian dishes, delivering authentic flavor in every bite. Experiment by adding just a pinch to awaken your senses and conquer your taste buds.

Frequently Asked Questions about SAMIA Tajine Spices

What is the difference between tagine spices and other spice blends?

SAMIA tagine spices have a unique composition that subtly combines mild and spicy spices, distinguishing them by their ability to enrich the taste of simmered dishes. This blend is specially designed to evoke the traditional flavors of North African dishes.

Can these spices be used for other types of dishes?

Yes, these spices are incredibly versatile and can be used to spice up soups, stews, or even sauces. They add an exotic dimension to any recipe.

How to store spices for optimal longevity?

To maintain their freshness and aroma, store SAMIA tagine spices in a cool, dry place, away from direct light.

Are they suitable for everyday use?

Without a doubt! Tagine spices can be incorporated into your everyday dishes to add a touch of flavor and sophistication.

How long can the mixture be kept after opening?

If stored properly, these spices remain fresh and flavorful for several months after opening.

Faq

Q: What spices are in this blend?

A: Typically: ginger, turmeric, cumin, coriander, cinnamon, and sometimes saffron.

Q: Is this mixture suitable for all types of tagines?

A: Yes, it is suitable for chicken, lamb, vegetable, or fish tagines.

Q: How to use it?

A: Add it at the beginning of cooking with the other ingredients of the tagine.

Q: How much should I use for a tagine?

A: Start with a teaspoon, and adjust according to the size of the dish and your taste.

Q: Can I use it for other casseroles?

A: Yes, it can flavor other stews or casseroles.

Conservation
To preserve the freshness and intensity of the aromas of the spices, it is preferable to keep the product in a cool and dry place, out of direct light. It is recommended to keep the pot well closed after each use to avoid humidity and ensure prolonged lifespan of spices.
Ingredients & nutritional information
Samia tagine spices consist of a harmonious mixture of cumin, coriander, paprika, ginger, turmeric, cinnamon and black pepper. Each ingredient has been selected for its ability to provide separate flavors while harmonizing perfectly with others. In terms of nutritional information, a portion of 5 contains approximately 15 calories, 0 g of lipids, 3 g of carbohydrates and 1 g of protein. This spice mixture is naturally rich in antioxidants and can contribute to a balanced diet.
Sachet d'épices pour tajine SAMIA 100g, mélange aromatique pour plats mijotés, viandes et légumes. Épicerie salée aux saveurs orientales.
Spices for Tagine Samia

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