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Samia stick cinnamon

● Origin: Sri Lanka, Indonésie

● Spices

● Natural

Regular price €3,39

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  • 100g
  • Carton 10x100g

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Description

The canshe sticks SAMAI is a eparomatic ice cream that brings heateur and depth to the dishes. Its flavorsoft and light heartvery spicy in made an ingrprized ingredient in many recipesheads, ranging from desserts with savory dishes. cane sticksthey are neatcarefully selectedselected for guarantee a taste experienceauthentic, permanentbeing to add a warm touch and comforting to various prepsculinary arationsnaries.

Faq

Q : How to Use Cinnamon Sticks ?

R : You can infuse them in hot liquids (milk, tea, wine), add them to stews, or grate them for a more intense flavor.

Q : Are cinnamon sticks reusable? ?

R : Yes, you can rinse them and let them dry after use, then reuse them as long as they retain their scent.

Q : What is the origin of this cinnamon? ?

R : Check the packaging for specific origin information.

Q : What is the difference between stick cinnamon and ground cinnamon? ?

R : Cinnamon sticks have a more subtle flavor and last longer. Ground cinnamon is more convenient for immediate use.

Q : How to store cinnamon sticks ?

R : Store them in an airtight container, away from light and humidity.

Conservation
It is best to keep the stick in stick in a cool and dry place, out of direct light. An airtight container can help preserve its aromas and freshness. Avoid humidity will extend the lifespan of the spice and guarantee that it retains its organoleptic properties.
Ingredients & nutritional information
Samia stick cinnamon is 100 % cinnamon (Cinnamomum Verum). This spice is naturally rich in antioxidants and has anti-inflammatory properties. In nutritional terms, for a portion of 1 gram, cinnamon brings about 3 calories, 0.1 gram of protein, 0.1 gram of lipids and 1 gram of carbohydrates. It also contains minerals such as calcium and manganese, thus contributing to a balanced diet.
Cannelle en bâton SAMIA
Samia stick cinnamon

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