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Smoke turkey pestle

● Origin: France, UE

● Frozen

Regular price €14,26

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  • 1kg
  • Carton 5x1kg

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Description

Smoked turkey drumstick

Embark on a culinary journey through the senses with the smoked turkey drumstickThis poultry delicacy is a must-have in the kitchen, thanks to its authentic smoky flavor that envelops each bite with incomparable richness. Guided by artisanal know-how, this drumstick is the result of a rigorous selection and naturally smoked to enhance all your creations, whether simmered, grilled or roasted in the oven.

Authentic Quality

Nothing equals the excellence of the smoked turkey drumstick, the result of a traditional smoking process. This unique process brings out every nuance of its rich and delicate flavor, while preserving the tenderness and juices of the meat. It is this attention to detail that guarantees an exceptional dining experience, whether for everyday meals or special occasions.

  • Careful selection of turkey to ensure the best quality.
  • Natural smoking process for unparalleled flavor.
  • Culinary versatility: ideal for stews, grills and oven recipes.

The Chef's Secret: Express Preparation

To highlight the smoked turkey drumstick, start by gently defrosting it in the refrigerator. For maximum flavor, let it marinate in a spice blend of your choice before grilling over medium heat or roasting in the oven at 180°C. You'll get a tender and juicy result that will delight everyone.

FAQ "All about Smoked Turkey Drumsticks"

  1. How to store smoked turkey drumsticks?
    This food should be kept frozen until use to maintain freshness and flavor.
  2. How much cooking time is needed?
    Depending on the method, the turkey drumstick takes about 25-30 minutes on the grill or 45-50 minutes in the oven to cook perfectly.
  3. Can you use smoked turkey drumstick in a stew?
    Absolutely, it brings a remarkable depth of flavor to stews.
  4. Is it necessary to season more?
    Thanks to smoking, little seasoning is necessary, but feel free to use herbs and spices according to your taste.
  5. What side dish goes well with this drumstick?
    Grilled vegetables, mashed sweet potatoes, or pilaf rice are excellent choices to enhance this poultry.
Faq

Q: How is turkey drumstick smoked?

A: It is traditionally wood smoked for an authentic flavor.

Q: Is the drumstick already cooked?

A: Yes, it is fully cooked and ready to be reheated.

Q: How do I reheat it?

A: You can reheat it in the oven, microwave or on the grill.

Q: What is the shelf life?

A: Please check the expiration date on the packaging.

Q: Can this drumstick be frozen?

A: Yes, you can freeze it.

Conservation
The smoked turkey pestle should be kept in the freezer until it is used. Once thawed, it is advisable to consume it within 2 to 3 days to ensure its freshness and quality. Do not recongen a product that has already been thawed.
Ingredients & nutritional information
This product contains only turkey pestle, as well as natural aromas from the smoking process. In nutritional terms, a portion of 100 grams provides around 200 calories, with 22 grams of protein, 12 grams of lipids and less than 1 gram of carbohydrates. This pestle is also an interesting source of B vitamins, thus contributing to a balanced diet.
Pilon de dinde fumée - VOLAILLE - NKOSI, morceau de volaille fumée à la texture juteuse, idéal pour plats mijotés ou grillades.
Smoke turkey pestle

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