The decorsmoked roosterIt is a producttasty night which is distinguished by its rich aromaand its texture tendsre. The rooster is prepared in respecting methodstraditional odes of smoking, usefulonly ing natural processesrelationships that enhance the flavors without alter the qualitymeat qualityof. This product is ideal for those who are looking for a option at a time authentic and delicious for their meals.
Faq
Q: How is rooster smoked?
A: The method is not specified.
Q: What parts are included?
A: Details of the pieces not provided.
Q: How to consume it?
A: Reheated, or cold in dishes.
Q: Conservation?
A: In the refrigerator.
Q: Is it halal?
A: Not specified.
Conservation
The smoked rooster cut should be kept in the freezer if it is not used immediately. Once thawed, it is preferable to consume the product within two days to guarantee its freshness and flavor. It is important not to reconge a product that has already been deflected in order to ensure optimal quality.
Ingredients & nutritional information
The smoked rooster cut is composed exclusively of rooster meat, without other added ingredients. In terms of nutritional information, a portion of 100 grams provides around 150 calories, with 25 grams of protein, 5 grams of fat and 0 gram of carbohydrates. This product is an excellent source of protein while being relatively low in fat, making it an interesting choice for a balanced diet.
Smoked rooster cutting
Regular price
€16,67