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Samia white sesame

● Origin: Inde, Soudan

● Seed

● Natural

Regular price €1,56

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  • 100g
  • Carton 20x100g

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Description

THE SAMIA white sesame seeds will take you on a culinary journey thanks to their delicate flavor and crunchy texture. Native to cuisines around the world, this versatile sesame is prized for its taste and nutritional richness.

Quality that makes the Difference

What sets SAMIA white sesame apart is its subtle flavor, which pairs perfectly with both sweet and savory recipes. These seeds are carefully selected to ensure exceptional flavor and optimal texture, bringing a touch of authenticity to your dishes. Incorporating remarkable nutritional benefits, they transform every bite into a unique experience.

Your Benefits at a Glance:

  • Brings a delicate and balanced flavor to your recipes
  • Crunchy texture that enhances dishes
  • Versatile, perfect for sweet or savory culinary adventures
  • Rich in essential nutrients

How to Enhance Your Dishes:

Add SAMIA white sesame seeds to salads, stir-fries, or sprinkled on desserts to enhance flavors. Their intuitive use allows for easy innovation, making every culinary preparation both nutritious and flavorful.

Frequently Asked Questions about SAMIA White Sesame Seeds:

What is the best way to use white sesame in cooked dishes?

White sesame can be added at the end of cooking to retain its crunchy texture, or lightly toasted to bring out its flavor.

Can these seeds be incorporated into baking recipes?

Absolutely! They add a crunchy, savory note to baked goods such as breads and cookies.

Is there a difference between white sesame and black sesame?

Yes, white sesame has a milder taste and a more delicate texture, while black sesame has a more pronounced taste.

How to store sesame seeds for optimal freshness?

Store them in a cool, dry place, tightly closed to preserve their freshness.

Are SAMIA white sesame seeds ready to use?

Yes, they are ready to be used directly in your culinary preparations.

Faq

Q: What is the main use of white sesame seeds?

A: They are used as a filling, in pastries, breads, and some Asian dishes.

Q: Do you need to grill them before using them?

A: Lightly dry-roasting them in a pan intensifies their flavor.

Q: What are the nutritional values ​​of white sesame?

A: They are rich in calcium, iron, magnesium and unsaturated fats.

Q: Can they be consumed by people with allergies?

A: Sesame allergies do exist, so caution is advised for those with allergies.

Q: How do I store white sesame seeds?

A: In an airtight container, away from light and moisture.

Conservation
To preserve the freshness and quality of the Samia white sesame seeds, it is advisable to keep them in a fresh and dry place, sheltered from direct light. An airtight container will keep their crunchy and avoid humidity. It is preferable to use the product within six months of its opening to guarantee an optimal taste experience.
Ingredients & nutritional information
The ingredients of Samia white sesame consist exclusively of white sesame seeds. In terms of nutritional information, these seeds are rich in protein, in dietary fibers, as well as beneficial unsaturated fatty acids. They also contain minerals such as calcium, iron and magnesium, thus contributing to a balanced diet. For 100 grams of sesame seeds, there are around 573 calories, with 50 grams of lipids, 20 grams of protein and 12 grams of carbohydrates. These nutritional characteristics make sesame an excellent addition to various diets.
Sésame blanc SAMIA en sachet de 100g, produit d'épicerie salée NKOSI, idéal pour recettes sucrées et salées, riche en nutriments.
Samia white sesame

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