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Description
Faq
Q: What is special about extra-fine semolina?
A: Its finesse allows it to swell very quickly and give a very light texture.
Q: Is it suitable for all types of couscous?
A: It is particularly recommended for fine couscous and desserts.
Q: How do I get the perfect texture with this semolina?
A: Use a precise ratio of water to semolina, and let it sit for long enough.
Q: Does it contain any additives?
A: Normally, pure semolina does not contain any additives, but check the packaging.
Q: What is the best way to store it?
A: Store it in a cool, dry place away from moisture.
Conservation
Ingredients & nutritional information
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