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Colombo heat sauce Creole

● Origin: Martinique, Guadeloupe

● Authentic

● Spicy

Regular price €5,75

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  • 200g
  • Carton 6x200g

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Description

Dive into the Authentic Flavors of the Islands - There colombo sauce HEAT CREATE IT invites you on a unique culinary journey. It is made with spices essential creoles that reveal a rich and deep taste, transforming each dish into a unforgettable taste experienceWhether it's to enhance chicken, fish or grilled vegetables, this sauce promises a touch of captivating warmth and an irresistible fragrance.

Quality that Makes the Difference

Made from a skillful blend of spices, this sauce evokes the purity and authenticity of Creole recipes. No artificial additives alter its composition, guaranteeing a tasting experience that is as natural as it is delicious. The aromas of Colombo sauce will will transport instantly to the sunny beaches of the Caribbean.

Your Benefits at a Glance:

  • Ease of Use: Ideal for quick and easy cooking.
  • Intense Flavor: A depth of taste that will enhance your dishes.
  • Culinary Versatility: Perfect for meats, fish and vegetables.
  • Cultural Authenticity: A sensory journey to the heart of Creole cuisine.

How to Enhance Your Dishes:

Simply pour the sauce over your dishes before or after cooking. Let it simmer gently to infuse your ingredients with this incomparable flavor. Perfect for marinades, also try it with your grills or stir-fries for a delicious result.

Frequently Asked Questions about CREOLE HEAT Colombo Sauce:

What spices are in Colombo sauce?

Colombo sauce is a harmonious blend of spices such as turmeric, coriander, cumin, and many others, which give it its distinctive character.

How to use Colombo sauce in vegetarian dishes?

Colombo sauce can be used in vegetable stews or as a seasoning for legumes, adding a richness of flavor to your vegetarian dishes.

Is Colombo sauce spicy?

It offers a moderate heat that excites the taste buds without burning them, ideal for those who appreciate well-balanced flavors.

Does Colombo sauce contain any allergens?

Please see the label for a complete list of ingredients and potential allergens.

How to store CHALEUR CREOLE Colombo sauce after opening?

After opening, keep refrigerated and use within a reasonable time to maintain its rich taste.

Faq

Q: What are the main ingredients in this sauce?

A: Colombo sauce usually contains turmeric, cumin, coriander, ginger, mustard, and other spices.

Q: Is it very spicy?

A: The spiciness level can vary, but it is generally medium hot.

Q: How to use it?

A: It is ideal to accompany meat, fish, vegetable dishes, or to prepare a colombo (traditional West Indian dish).

Q: What is the difference between this sauce and Colombo powder?

A: The sauce is ready to use, while the powder needs to be mixed with other ingredients to make a sauce.

Q: How do I store it after opening?

A: Keep it refrigerated and consume it within the time indicated on the package.

Conservation
It is advisable to keep the Colombo heat sauce forms in a cool and dry place, sheltered from direct light. Once opened, it is preferable to refrigerate and use it within a reasonable time to guarantee the best quality of flavors. Make sure to close the container after each use in order to preserve its aromas.
Ingredients & nutritional information
Colombo heat sauce Creole is made from a mixture of carefully selected ingredients, including spices such as turmeric, cumin, coriander, as well as vegetables such as onion and garlic. Nutritional information for 100 g of product is: calories 80 kcal, lipids 2 g (including saturated fatty acids 0 g), carbohydrates 10 g (including sugars 3 g), proteins 1 g and salt 1 g. This sauce offers a tasty option with a balanced nutritional profile, ideal for enriching various dishes while bringing a spicy touch.
Pot de sauce colombo CHALEUR CREOLE aux épices créoles, étiquette colorée, idéal pour plats de viande, poisson ou légumes exotiques.
Colombo heat sauce Creole

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