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Sumia whole rosemary

● Origin: Maroc, Espagne

● Spices

● Natural

Regular price €1,00

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  • 50g
  • Carton 20x50g

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Description

Discover SAMIA Whole Rosemary, an exceptional aromatic herb that instantly transports your taste buds to the Mediterranean. This whole dried rosemary is carefully selected to offer an intense flavor and an enchanting aroma, perfect for giving character to your dishes.

Quality that makes the Difference

Originating from Mediterranean culinary traditions, SAMIA rosemary is a promise of quality and authenticity. Its unique flaky texture and dark green leaves add a visual and flavorful touch that enhances meats, roasted vegetables, and sauces.

Your Benefits at a Glance:

  • Intense Mediterranean flavors
  • Flavor your dishes with finesse
  • Ideal for meats, vegetables and sauces
  • Versatile use in the kitchen

How to Enhance Your Dishes:

Incorporate this whole dried rosemary in your recipes to instantly enhance their flavors. Ideal for marinating your meats, flavoring your roasted vegetables or infusing your sauces, it becomes a must-have in your daily cooking.

Frequently Asked Questions about SAMIA Whole Rosemary:

What is the difference between fresh and dried rosemary?

Dried rosemary has a more concentrated aroma and lasts longer than fresh rosemary, although a fresh equivalent can be enjoyed in cooked dishes.

How to use rosemary in sauces?

Add a pinch of whole dried rosemary at the start of cooking to gradually infuse the sauce with its delicate aromas.

Can rosemary be used outside of cooking?

Yes, thanks to its fragrance, rosemary is often used in potpourri or as a relaxing infusion.

How to store dried rosemary?

Store it in a cool, dry place, away from light, to maintain its aromatic quality.

Is rosemary compatible with other spices?

Absolutely, it pairs particularly well with thyme, oregano and sage for dishes rich in flavor.

Faq

Q: How do I use SAMIA Whole Rosemary in cooking?

A: You can use it to flavor roasted meats, potatoes, sauces, and infusions.

Q: Is it better to use fresh or dried rosemary?

A: Dried rosemary has a more concentrated flavor, ideal for longer cooking times. Fresh rosemary is good for finishing touches.

Q: How do I store SAMIA Whole Rosemary?

A: Store it in a dry place, away from light, in an airtight container.

Q: Can I use this to make flavored oil?

A: Yes, it is excellent for infusing in olive oil.

Q: What are the properties of rosemary?

A: Rosemary has medicinal properties, it stimulates and promotes digestion.

Conservation
To preserve the freshness and aroma of the whole rosemary Samia, it is recommended to keep it in a cool and dry place, out of direct light. An airtight container will maintain its organoleptic properties longer. Avoiding humidity is essential to guarantee the quality of the grass.
Ingredients & nutritional information
The product consists exclusively of whole rosemary, without adding other ingredients. In nutritional terms, rosemary is low in calories and contains natural antioxidants. It is also a source of vitamins A and C, as well as minerals such as calcium and iron. For 100 grams of dried rosemary, there are around 300 calories, with a high fiber content which can contribute to digestion. Rosemary is also recognized for its anti-inflammatory and digestive properties, which makes it an interesting choice to enhance various dishes while providing potential health benefits.
Romarin entier SAMIA en sachet de 50g, herbe aromatique séchée idéale pour assaisonner viandes et légumes - ÉPICERIE SALÉE - NKOSI.
Sumia whole rosemary

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