The pasyour vermicelli n#77 of the brandthat SAMIA are a poly ingredientworth and lightr, ideal for a variety of dishes. Their textfine and delicatecate allows a quick cookingof, which in made a choicex practical for daily mealsidians. These vermthese can be integrated into soups, salads or even sautéed with vegetables and proteins for create dishess tasty and nourishing.
Description
Faq
Q: What is the cooking time?
A: Cooking time is usually indicated on the packaging.
Q: Are they made from durum wheat?
A: Check the ingredient list on the package.
Q: What sauce should I use with vermicelli?
A: Vermicelli is often used in soups or Asian dishes.
Q: What is the net weight?
A: The net weight is indicated on the packaging.
Q: Where does pasta come from?
A: Please refer to the packaging.
Conservation
Vermicelli pasta n ° 77 must be kept in a cool and dry place, sheltered from direct sunlight. Once the package is opened, it is advisable to close it tightly or transfer the pasta to an airtight container to preserve their freshness. Make sure to comply with the deadline for consumption indicated on the packaging.
Ingredients & nutritional information
Vermicella pasta n ° 77 are mainly composed of wheat and water flour. They do not contain additives or preservatives. In terms of nutritional information, a portion of 100 g of cooked vermicelli provides around 110 calories, 2 g of protein, 0.5 g of fat and 25 g of carbohydrates. These pasta is also a quick source of energy, ideal for accompanying various dishes while bringing a light touch to food.
Vermicelli pasta n ° 77 Samia
Regular price
€1,79
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