Green Chili Paste CHALEUR CRÉOLE — 100g from the Antilles — an authentic product selected by NKOSI for its exceptional quality. 100g size.
Stay rooted in Creole culinary tradition with the Green Chili Paste CHALEUR CRÉOLE. Originating from tropical kitchens, this flavorful condiment is designed for those seeking a wave of vibrant heat in every bite. Made with carefully chosen green chilies, this paste offers an authentic and powerful taste.
✨ Why choose this paste?
- Green chilies: Carefully selected for perfect intensity
- Vibrant heat: Authentic Creole spiciness
- CHALEUR CRÉOLE brand: A benchmark for Caribbean condiments
- Tropical tradition: Ancestral island recipe
- Convenient size: Easy to measure
🍽️ Recommended uses
Add to your marinades, sauces, stews, grilled dishes, or directly on your meals for a spicy kick. Perfect for smoked chicken, acras, or colombo.
🌍 Creole tradition
Green chili is a fundamental ingredient in Creole and Caribbean cuisine, bringing that characteristic heat to traditional dishes.
💡 Usage tips
Start with small amounts and adjust according to your tolerance. Store in the refrigerator after opening.
Order your batch now and spice up your dishes Creole-style.
Also discover: our veal colombo recipe · CHALEUR CRÉOLE bird’s eye chili · CHALEUR CRÉOLE shrimp acras mix
Order on NKOSI, your online store for African sauces and pastes. Fast delivery in mainland France.
A staple of African and Caribbean kitchens — This spice has been an integral part of African and Caribbean culinary traditions for generations. From Senegalese mafé to Antillean colombo, and Maghreb tajines, it accompanies the most iconic recipes of these rich and generous cuisines.