Haiti TANTIE corn is a staple ingredient prized for its delicate texture and authentic flavor. This carefully grown corn is ideal for preparing a variety of delicious dishes, both sweet and savory. Its versatility makes it a perfect choice for meals with family or friends, bringing a touch of tradition to every bite.
Description
Faq
Q: What is special about Haiti TANTIE corn?
A: It may be a specific variety of corn grown in Haiti, with a particular taste or texture.
Q: How do I cook this corn?
A: Cooking instructions may vary, refer to the packaging.
Q: Is this sweetcorn?
A: It depends on the variety, check the packaging.
Q: Is this corn suitable for Haitian cuisine?
A: Yes, it is likely used in traditional Haitian dishes.
Q: Can it be easily found outside of Haiti?
A: Its availability may depend on your location.
Conservation
To guarantee the freshness and quality of Haiti Tanie corn, it is recommended to keep it in the freezer. This helps preserve its nutritional properties and taste. Once open, it is preferable to consume the product within a reasonable time to avoid any loss of flavor.
Ingredients & nutritional information
Haiti Tantie corn is composed exclusively of corn grains. In nutritional terms, it is an interesting source of complex carbohydrates, providing sustainable energy. It also contains dietary fibers, contributing to healthy digestion. Corn is naturally rich in B vitamins, especially thiamine and niacin, as well as minerals such as magnesium and phosphorus. Each portion makes a significant contribution to the daily needs in essential nutrients. This frozen product guarantees optimal conservation while preserving its nutritional qualities, thus offering a practical option for daily meals.
Corn Haiti crushed tanie
Regular price
€3,09
New Collection
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