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Cumin whole samia

● Origin: Inde, Syrie

● Spices

● Natural

Regular price €3,55

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  • 100g
  • Carton 15x100g

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Express or Standard at home or at a relay point

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Description

Cumin integer SAMIA is an aromatic spiceatic which appogives a warm flavorhappy and earthyhas a varietysummer of dishes. Usefulhas been since centuries in many translationsculinary itations, the cumin is distmad about his intense aroma and his light notesvery lemony. This product is conded in a hermetic packaginglabel for meadowsto serve its freshnesschoir and its propsaromatic properties.

Faq

Q: How do I use whole cumin in cooking?

A: You can dry roast it to intensify its flavor, or add it directly to stews.

Q: What is the difference between whole cumin and ground cumin?

A: Whole cumin has a more intense and complex flavor that is released when heated or ground.

Q: Can I grind whole cumin myself?

A: Yes, use a spice grinder or mortar and pestle.

Q: What other spices does whole cumin pair well with?

A: It pairs well with coriander, turmeric, chili pepper, and many others.

Q: What types of dishes can I season with whole cumin?

A: It is excellent in meat dishes, curries, tagines, chili con carne, and roasted vegetables.

Conservation
It is advisable to keep the whole cumin in a cool and dry place, out of direct light. An airtight pot or a plump sachet maintains the quality of the long -term spice. Avoid humid places to preserve the aromas and the texture of the cumin.
Ingredients & nutritional information
The product contains only whole cumin seeds. In terms of nutritional information, for a portion of 100 grams, the whole cumin provides approximately 375 calories, 18 grams of protein, 22 grams of lipids and 44 grams of carbohydrates, including 10 grams of dietary fibers. It is also rich in iron, manganese and calcium, making it a nutritious addition to various dishes.
Cumin entier SAMIA
Cumin whole samia

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