Raie fumée - POISSON - NKOSI en sachet de 200g sous vide, produit de la mer prêt à consommer, idéal pour recettes gastronomiques.

Raie entière fraîche avant fumage, utilisée pour préparer la raie fumée - POISSON - NKOSI, spécialité de fruits de mer savoureuse.

Smoke

Name: Raie Fumée - Saveur Exquise | Parfum Fumé, Texture Fine
Brand: -
SKU: NK_802_49668479123790
Price: 8.16 EUR
Availability: InStock

● Origin: France, Atlantique Nord-Est

● Nature

● Frozen

€8,16

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Product variants

format

200g 200g
Carton 20x200g Carton 20x200g

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Description

Smoked Skate - An Aromatic Delicacy

Succumb to culinary elegance that smoked skate has to offer. Each bite is an invitation to a captivating gastronomic journey, with a delicate flavor and tender texture that delights the taste buds. Ideal for enhancing any recipe, this delicious smoked skate promises you an extraordinary gastronomic experience.

Journey of the Senses

For the curious novice, smoked skate presents an enriching discovery. Its tender flesh, slightly sweet with natural smoky aromas, evokes a culinary mastery that elevates the meal to an art. Imagine its smooth texture melting on the tongue, enhanced by subtle woody nuances—a true sensory delight.

Authentic Quality

For connoisseurs, this smoked skate embodies the excellence of seafood. Prepared with traditional know-how, it represents the quintessence of quality with its fine taste and unrivaled finesse, guaranteeing a product of unforgettable freshness with each tasting.

Delicate Taste: Perfect for various sophisticated dishes.
Pleasant Texture: A melting cream that seduces the palate.
Aromatic: Naturally smoked for a unique fragrance.

The Chef's Secret: Easy Preparation

Master the art of cooking smoked skate with ease. To enjoy its exceptional flavor, heat it gently in the oven or pan and accompany it with your favorite spices for an exquisite result.

Everything you need to know about smoked ray

How to cook smoked skate?
The easiest way is to heat it gently in a pan or in the oven. It can be cooked in sauces, gratins or salads.
Does smoked skate have bones?
Skate generally has fewer bones than other fish, making it easier to prepare and eat.
What does smoked skate taste like?
It offers a sweet and subtle flavor, with a slight smoky taste that enhances its natural aromas.
Can it be consumed by everyone?
Yes, smoked skate is suitable for everyone, however, those sensitive to the smoky taste should adjust it according to their preference.
Where to store smoked skate?
To maintain its freshness, it should be kept in the refrigerator and consumed quickly after opening.

Faq

Q: How to prepare smoked skate?

A: It can be poached, steamed, or used in salads and terrines.

Q: Should the skin be removed from smoked skate before eating it?

A: Yes, it is usually best to remove the skin, which can be tough.

Q: How do I store smoked ray?

A: Keep it in the refrigerator, well wrapped.

Q: What does smoked skate taste like?

A: It has a delicate smoky flavor and tender flesh.

Q: Is the smoked skate already cooked?

A: Yes, smoking is a form of cooking.

Conservation

The smoke line should be kept in the freezer until it is used. Once thawed, it is advisable to consume the product within 24 hours to guarantee its freshness and taste qualities. Avoid recongence a product that has already been thawed in order to preserve its texture and its taste.

Ingredients & nutritional information

The smoke line is composed exclusively of line, without adding superfluous ingredients. For 100 grams of product, nutritional values are as follows: approximately 120 calories, 20 grams of protein, 4 grams of lipids and 0 gram of carbohydrates. This fish is also an interesting source of omega-3 fatty acids and B vitamins, thus contributing to a balanced diet.