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Hake fillet without skin or bones

● Origin: Argentine, Chili

● Caliber 60/160

● Frozen

Regular price €11,00

Tax included. Shipping calculated at checkout

  • 1kg
  • Carton 10x1kg

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Description

The filehake t without skin and without edges is a ideal choice for those who are looking forare looking for an optifish tendsre and tasty. This product is neatnely preparedare for garato write a textpleasant and a delicious tastecat, what in made an ingrversatile edient for various recipesall. Whether it is for dishessimmered, grills or cooking at oven, this filehake t fits many prepsculinary arationsnaries.

Faq

Q: Where does hake fillet come from?

A: The exact origin may vary, please refer to the packaging for specific information.

Q: Is this fillet really boneless?

A: The product is prepared to be boneless, but a small residual bone may occasionally be present.

Q: How do I cook this hake fillet?

A: It can be pan-fried, baked, steamed, or used in sauce-based dishes.

Q: Is this product fresh or frozen?

A: Check the packaging, it may be available fresh or frozen.

Q: What is the typical size of a net?

A: Size varies, please check packaging for exact weight.

Conservation
The Merlu net is offered in frozen form in order to preserve its freshness and flavors. It is important to keep the product in a freezer at a temperature below -18 ° C. Once thawed, it is better to consume the fish within 24 hours to guarantee its quality. Do not recongen a product that has already been thawed.
Ingredients & nutritional information
Merlu net is composed exclusively of hake fish, without adding other ingredients. In terms of nutritional information, a portion of 100 grams of Merlu net provides approximately 90 calories, 20 grams of protein, 1 gram of lipids and 0 gram of carbohydrates. This fish is also an interesting source of omega-3, thus contributing to a balanced diet.
Filet de merlu sans peau prêt à cuisiner, texture tendre et goût délicat. Idéal pour grillades ou cuisson au four, préparation polyvalente.
Hake fillet without skin or bones

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