The whole white Bissap TANTIE is An invitation to travel through the exotic flavors of hibiscus. This dried gem, born from an ancestral tradition, enriches your drinks with its vibrant color and sweet aroma.
Quality that makes the Difference
Whole white bissap is distinguished by its purity and captivating floral aroma. Dried to perfection to preserve all its properties, each leaf unleashes a unique taste experience.
Your Benefits at a Glance
- Delicate Floral Aroma: Brightens every sip with a unique fragrant note.
- Vibrant Color: Adds an elegant visual touch to your drinks.
- Culinary Versatility: Ideal for various preparations, from infusions to creative cocktails.
How to Enhance Your Dishes
Infuse whole white bissap in hot water to create a refreshing drink or let your creativity run wild by adding it to cocktails for an exotic touch.
Frequently Asked Questions about TANTIE Whole White Bissap
What is the difference between white and red Bissap?
White Bissap is sweeter and more floral, while red has a more tangy and lively flavor.
How to prepare white bissap infusion?
Steep the leaves in hot water for 5 to 10 minutes and sweeten to taste.
Is white bissap good for cocktails?
Absolutely, it adds a delicate floral dimension to your cocktail creations.
Can white bissap be used in cooking?
Yes, it is perfect for flavoring desserts and certain sauces.
Does white bissap contain caffeine?
No, it's a caffeine-free infusion, ideal for any time of day.
