Senegalese Mafé Recipe: Meat Stewed in Peanut Sauce
Équipe NKOSI.Partager
Discover our Senegalese Mafé meat recipe: Meat stewed in peanut sauce from West Africa, a staple of African cuisine. Find all the authentic ingredients in our NKOSI online grocery. To prepare this dish, we especially recommend: DAKATINE peanut paste, DIEG BOU DIAR double tomato concentrate.
Meat Mafé Recipe: Culinary Tradition
This recipe is an authentic specialty that embodies the flavors and traditions of its region of origin. A dish that tells a story and passes on a precious culinary heritage.
🛒 NKOSI ingredients for this recipe
DAKATINE peanut paste · DIEG BOU DIAR double tomato concentrate
View all our sauces & pastesAuthentic Flavors
Carefully selected ingredients come together to create a unique harmony of flavors. Each preparation step respects traditional methods. A memorable taste experience.
Shared Warmth
This dish is enjoyed with family or friends, in an atmosphere of sharing and generosity. A moment of connection around the table.
You will also like:
Order on NKOSI, your online African and Caribbean grocery store. Fast delivery in mainland France.