The iftoo passionate DELICES OF GUYANA is a delicious preparationventilation that capturesthe essence of fruits of the passion. This ifrop, to the textcreamy and to the tastense, is ideall to enhance the drinks, the desserts or even salty dishesIts vibrant colorante and his arbewitching ome appotake a touchhe of exoticism to all ass creationinary.
Faq
Q: What is the best way to use passion fruit syrup?
A: Passion fruit syrup is delicious in cocktails, smoothies, over ice, or as a topping for desserts.
Q: Does this syrup contain fruit pieces?
A: No, this syrup is filtered for a smooth texture, without seeds or pulp.
Q: What is the shelf life after opening?
A: It is recommended to consume it within 3 months of opening and keep it refrigerated.
Q: Is this syrup very sweet?
A: It has a sweet flavor balanced by the natural acidity of passion fruit.
Q: Can I use it in savory dishes?
A: Yes, it can add an exotic touch to certain sauces or marinades.
Conservation
It is recommended to keep passion syrup in a cool and dry place, out of direct light. Once opened, the syrup must be refrigerated and consumed within three months to guarantee an optimal taste experience.
Ingredients & nutritional information
Guyana's passion for passion syrup is made up of passion, sugar and water fruit puree. For 100 ml of syrup, there are around 250 calories, 0 g of protein, 0 g of fat and 60 g of carbohydrates, including 60 g of sugars. This product is gluten -free and is suitable for a wide range of diets.