Frozen Caribbean chili peppers are an essential ingredient for adding a touch of heat and flavor to various dishes. Known for their intense flavor and ability to enhance recipes, these chili peppers are carefully selected and frozen to preserve their aromas and nutrients. Their vibrant color and crisp texture make them an attractive addition to any culinary creation.
Description
Faq
Q: How hot is a West Indian chili?
A: It is very strong, rated between 30,000 and 50,000 on the Scoville scale.
Q: How do I use frozen West Indian chili peppers?
A: Carefully! Chop it finely and add it to sauces, marinades, stews, etc.
Q: How do I handle West Indian chili peppers safely?
A: Wear gloves and avoid touching your face. Wash your hands thoroughly afterward.
Q: Can fresh West Indian chili peppers be substituted for the frozen version?
A: Yes, the taste and spiciness are very similar.
Q: How do I store frozen West Indian chili peppers?
A: Keep frozen until use.
Conservation
To guarantee the best quality of the frozen West Indian pepper, it is advisable to keep it in the freezer at a temperature below -18 ° C. Avoid thawing and reconses cycles in order to preserve its organoleptic properties. Once open, it is best to use the pepper in a reasonable time to fully enjoy its flavor.
Ingredients & nutritional information
The West Indian pepper is rich in vitamin C and antioxidants, thus contributing to a balanced diet. Its consumption can also promote digestion and provide a pleasant feeling of warmth thanks to the capsaicin it contains. By integrating this pepper into various dishes, it is possible to enrich meals while benefiting from its nutritious properties.
Food West Indian pepper
Regular price
€9,45
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