BIO LACTEL cow's milk is a dairy product from organic farming, guaranteeing authentic and environmentally friendly quality. This milk is obtained from cows raised outdoors, fed with organic fodder, which contributes to its rich and creamy taste. Its smooth texture makes it an ideal choice for everyday consumption, whether for breakfast, in recipes, or as a refreshing drink.
Faq
Q: What does the "BIO" label on this milk mean?
A: The BIO label guarantees that the milk comes from cows raised according to organic farming standards (organic feed, animal welfare, etc.).
Q: How long does this milk last after opening?
A: After opening, keep the milk in the refrigerator and consume it within 4 days.
Q: Is this milk whole, semi-skimmed or skimmed?
A: Check the packaging, LACTEL offers different versions of organic milk (whole, semi-skimmed, etc.).
Q: Is this milk suitable for people who are lactose intolerant?
A: No, this milk contains lactose. LACTEL offers a range of "Matin Léger" milk for people with lactose intolerance.
Q: Where does BIO LACTEL milk come from?
A: The milk comes from French organic farms.
Conservation
To preserve the freshness and flavor of organic Lactel cow's milk, it is recommended to keep it in the refrigerator at a temperature less than 4 ° C. Once open, it is advisable to consume the product within five days of opening to guarantee its optimal quality. Do not reconnge after defrosting.
Ingredients & nutritional information
Organic Lactel cow's milk is a source rich in essential nutrients. For 100 ml, it provides approximately 64 kcal of energy, with proteins of approximately 3.3 g and lipids representing approximately 3.6 g. It also contains carbohydrates in the form of lactose (4.7 g), as well as vitamins and minerals such as calcium, which is essential for bone health. This milk thus constitutes an interesting nutrient intake on a daily basis.
Organic Lactel cow's milk
Regular price
€2,73