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Avoid common mistakes when preparing African dishes

Les 4 erreurs courantes à éviter lorsque l’on prépare un plat africain

When discovering a new cuisine, it is easy to make mistakes when preparing dishes. This can be due to a lack of experience or simply unfamiliarity with the ingredients and culinary techniques specific to that culture. Today, we will talk about common mistakes to avoid when preparing African dishes.

 

1. Not cooking vegetables properly (the example of cassava and plantain)

These two ingredients are very common in African cuisine and it is important to cook them properly to achieve a flavorful dish. Cassava should be cooked until tender, but not too soft, otherwise it will lose its texture and taste. As for plantain, it must be well cooked to be easily mashed into a puree or cut into pieces in a dish.

Tip: To check if cassava or plantain are cooked properly, pierce them with a knife. If it goes in easily, they are ready!

2. Using too many spices

African cuisine is known for its spices that bring flavor and aroma to dishes. However, it is important to use them sparingly because too many spices can alter the taste of the dish and make it too strong on the palate. Always start with a small amount and adjust according to your taste.

Tip: If you overdo the spices, add a little coconut milk or yogurt to your dish to soften the flavors.

3. Not respecting marinating times

Marinating is an essential step in preparing African dishes. It allows the ingredients to absorb the spices and flavors for an even more delicious result. It is therefore important to respect the marinating times indicated in recipes to achieve a perfectly balanced dish.

Tip: If you are short on time, let your ingredients marinate for at least 30 minutes at room temperature before cooking.

4. Forgetting the side dishes

African dishes are often accompanied by a grain or starch such as rice, couscous, or cassava. It is important not to neglect these side dishes as they add a finishing touch to your meal and also help absorb sauces and spices. Feel free to vary the side dishes to discover new flavors!

 

With these tips, you are now ready to prepare delicious and authentic African dishes! Feel free to explore our online store nkosiagro.com to discover a selection of quality African products that will allow you to make delicious recipes. Enjoy your meal!

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