{"product_id":"poivre-maniguette","title":"Grains of Paradise (Maniguette) NUMBER ONE - West African Chili - 100g","description":"\u003cp\u003e\u003cstrong\u003eManiguette Pepper NUMBER ONE — West African Chili — 100g\u003c\/strong\u003e — an authentic product selected by NKOSI for its exceptional quality. 100g size.\u003c\/p\u003e\n\u003cp\u003eEmbark on a sensory journey with \u003cstrong\u003eManiguette Pepper NUMBER ONE\u003c\/strong\u003e, an ancient spice directly from the rich lands of West Africa. Also known as Grains of Paradise, this culinary treasure invites you to explore bold and authentic flavors that will turn every dish into an unforgettable experience.\u003c\/p\u003e\u003ch2\u003eJourney of the Senses\u003c\/h2\u003e\u003cp\u003eManiguette Pepper offers a complex and fascinating flavor symphony. Its initial notes, slightly spicy and peppery, recall ginger and cardamom, evolving into more citrusy and resinous touches. On the palate, it reveals a gentle and lasting warmth, without the aggressiveness of chili, leaving an enchanting aroma and a pleasant freshness. Its texture is crunchy when whole, then releases its intense aromas once ground.\u003c\/p\u003e\u003ch2\u003eAuthentic Quality\u003c\/h2\u003e\u003cp\u003eCarefully selected, \u003cstrong\u003eManiguette Pepper NUMBER ONE\u003c\/strong\u003e guarantees superior quality, respecting African harvesting traditions. Each grain is a promise of authenticity and preserved flavor, so you can recreate the essence of African and Caribbean cuisines at home.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRich and complex aroma, ideal for culinary explorers.\u003c\/li\u003e\n\u003cli\u003eVersatile spice, adapting to a wide variety of dishes.\u003c\/li\u003e\n\u003cli\u003eSource of subtle and fragrant heat, non-aggressive.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe Chef’s Secret: Easy Preparation\u003c\/h2\u003e\u003cp\u003eTo release all its flavors, Maniguette Pepper can be used whole in stews and broths, or freshly ground just before adding. It enhances grilled fish and meat, adds an exotic touch to roasted vegetables, and pleasantly surprises in fruit-based desserts like pineapple or mango. Try it in a marinade for braised chicken or a sauce for white fish.\u003c\/p\u003e\u003ch2\u003eAll About Maniguette Pepper\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow to store Maniguette Pepper?\u003c\/strong\u003e Keep it in an airtight container, away from light, heat, and humidity to preserve its full aromatic power.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhen\/How to use it?\u003c\/strong\u003e Use it whole or ground at the end of cooking for savory dishes (meats, fish, vegetables) or to add an original touch to fruity desserts. It can also infuse oils and vinegars.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIs Maniguette Pepper spicy?\u003c\/strong\u003e Yes, it has a distinctive peppery heat, but milder and more aromatic than chili, with ginger notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat are its benefits?\u003c\/strong\u003e Traditionally appreciated for its digestive and stimulating properties, it is also a source of antioxidants.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eAlso discover:\u003c\/strong\u003e \u003ca href=\"\/en\/blogs\/culture-africaine\/recette-jus-de-gingembre\"\u003eour ginger juice recipe\u003c\/a\u003e · \u003ca href=\"\/en\/products\/poivre-fefe\"\u003eFefe Pepper West African Chili\u003c\/a\u003e · \u003ca href=\"\/en\/products\/poivre-long-d-afrique-number-one\"\u003eLong African Pepper\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder on \u003ca href=\"\/en\"\u003eNKOSI\u003c\/a\u003e\u003c\/strong\u003e, your online store for \u003ca href=\"\/en\/collections\/pices-condiments-africains-et-caribeens\"\u003eAfrican and Caribbean spices and condiments\u003c\/a\u003e. Fast delivery in mainland France.\u003c\/p\u003e\n\u003cdiv class=\"nkosi-recipe-suggestions\" style=\"margin-top:20px; padding:16px 20px; background:#faf7f2; border-left:4px solid #c17c2e; border-radius:0 8px 8px 0;\"\u003e\n\u003cp style=\"font-weight:600; color:#055B49; margin:0 0 8px; font-size:15px;\"\u003e💡 Recipe ideas with this product\u003c\/p\u003e\n\u003cp style=\"margin:0; font-size:14px; line-height:1.6; color:#333;\"\u003eUsed in the preparation of Ivorian Kedjenou, Cameroonian Ndolé, and Ghanaian Kelewele. Brings authenticity and traditional flavor. Discover our detailed recipes: \u003ca href=\"\/en\/blogs\/culture-africaine\/recette-kedjenou\" title=\"Ivorian Kedjenou Recipe: Stewed Chicken in a Pot\" style=\"color:#c17c2e; font-weight:500;\"\u003eIvorian Kedjenou Recipe: Stewed Chicken in a Pot\u003c\/a\u003e and \u003ca href=\"\/en\/blogs\/culture-africaine\/recette-ndole\" title=\"Cameroonian Ndolé Recipe: Bitter Leaf Stew with Shrimp\" style=\"color:#c17c2e; font-weight:500;\"\u003eCameroonian Ndolé Recipe: Bitter Leaf Stew with Shrimp\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eA staple of African and Caribbean cuisines\u003c\/strong\u003e — This spice has been an integral part of African and Caribbean culinary traditions for generations. From Senegalese mafé to Caribbean colombo, and Maghreb tagines, it accompanies the most iconic recipes of these rich and generous cuisines.\u003c\/p\u003e","brand":"NUMBER ONE","offers":[{"title":"100g","offer_id":55174999310670,"sku":"NK_206884103","price":6.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0770\/9232\/3662\/files\/poivre-maniguette-nkosi-agro.webp?v=1774104415","url":"https:\/\/www.nkosiagro.com\/en\/products\/grains-of-paradise-maniguette-number-one-west-african-chili-100g","provider":"NKOSI.","version":"1.0","type":"link"}